Red snapper has a firm texture and a sweet, nutty flavor that lends itself well to everything from hot chilies to subtle herbs. Snapper fillets can be broiled, grilled, pan-fried, steamed, baked or deep-fried.

(Qty: 2 fillets, 10-12oz each; vacuum packed; frozen)

Current order fulfillment options include:
Weekly delivery: Order before noon Monday for Wednesday delivery.
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In-store pickup: Pickup next-day at our Bridge Park, Dublin location.